This book will guide and show you the best ingredients and methods for the perfect classical cocktail recipes. There are 42 authentic classical cocktail recipes to learn, including how to make a classic Martini, Manhattan, our version of Bloody Mary Spicy, or a simple Gin and Tonic, you name it! Included also is the A-Z of bartender lingo which helps you to understand some bartending terms or words used in cocktail mixing.
This book is perfect for beginners, house bartenders and pros. Brin
Features vegetable dishes, fish and seafood, chicken dishes, lamb dishes, rice and relishes. Includes classic recipes such as Balti Stir-fried Vegetables with Cashew Nuts, Spiced Potatoes and Tomatoes, Cod with a Spicy Mushroom Sauce, Kashmiri Chicken Curry, Balti Bhoona Lamb, and Sweet-and-Sour Raita.